Persian Fare in the heart of Burlington’s Village Square

Rayhoon Trio Sampler

Try any three of  Maust Moseer, Maust Khiar, Borani, Kashkeh Bademjoon or Zeytoon Parvardeh served in a platter.

10.99


Grill Entrees


All grill entrees are served with saffron infused rice & accompanied by a char grilled tomato.

Substitute  Rayhoon, Garden or Greek  Salad add 1.99


Koobideh Kabob

Ground beef flavoured to perfection with Rayhoon’s secret recipe (2 skewers).

11.99


Joojeh Kabob

Chicken marinated in saffron, lemon & spices. [Leg/Breast]

13.99 / 15.99


Barg Kabob

Tenderloin strips marinated in a yogurt pepper sauce. Consider it the steak of kabobs.

17.99


Chenjeh Kabob

Chunky pieces of tenderloin marinated in a lemon pepper sauce.

17.99


Vaziri Kabob

One skewer of Joojeh &one skewer of Koobideh.

18.99


Soltani Kabob

One skewer of Barg & one skewer of Koobideh.

20.99


Rayhoon Special

One skewer of Barg & one skewer of Joojeh.

27.99


Stew Entrees


All  stews are served with saffron infused rice.


Ghalieh Mahi

Rayhoon’s signature dish  & the pinnacle of Southern Persian Cuisine. Tilapia, herb, garlic & tamarind stew.

15.99


Gheimeh

Tender beef, saffron, split pea & potato stew.

11.99


Fesenjoon

Chicken, pomegranate & walnut stew.

15.99


Ghormeh Sabzi

Tender beef, herb & Romano bean stew.

15.99


Specialty Entrees


Baghali Polo

Lamb shank braised with herbs & spices served with dill infused rice with broad beans.

16.99


Olvieh

A Persian twist on chicken & potato salad served with pita bread

9.99


Dahl Addas

Potato & lentil curry served with saffron infused rice or pita bread.

9.99


Desserts

Nooneh Garm

Flat bread with sesame seeds baked fresh & served hot. A perfect complement to any of our traditional Persian starters.

3.99


Kashk-e-Bademjoon

Eggplant topped with a rich yogurt sauce, & lightly flavoured with garlic, onion & mint. A must try dip.

6.99


Maust-o-Moseer

Creamy yogurt with finely diced shallots.

4.49



Maust-o-Khiar

Creamy yogurt with finely grated cucumber &

a refreshing hint of mint.

4.49


Borani

Creamy yogurt with spinach & garlic.

4.49


Zeytoon Parvardeh

Green olives dressed with a pomegranate, walnut,

lemon & herb blend.

5.99

Soup-e-Joe

Hearty & flavourful chicken barley soup with carrots,

celery & parsley.

4.99


Salad Shirazi

Diced tomatoes, cucumbers & red onions dressed with a lemon & olive oil vinaigrette & dusted with mint.

5.99


Rayhoon Salad

Mixed greens & tomato dressed with a tangy

balsamic dressing. [Sm./Lg.]

4.99 / 7.99


Garden Salad

Iceberg lettuce, cucumber, & tomato topped with finely

grated carrots & red cabbage. [Sm./Lg.]

4.99 / 7.99


Greek Salad

Romaine lettuce, cucumber, red onions, tomatoes,

black olives & feta cheese. [Sm./Lg.]

4.99 / 7.99

Torshi

A medley of pickled seasoned vegetables. A perfect complement to our grilled entrees.

3.99

Akbar Mashti

Saffron & rosewater ice cream with chunks of

dried cream & pistachios

4.99


Faloodeh

Persian sorbet made with vermicelli noodles & rose water

4.99


Makhloot

A combination of Akbar Mashti & Faloodeh

5.99

Fresh Cream Pastries

Wide assortment available. Ask your server for

presentation platter.

4.99


Zolbia Bahmieh

Combination of soft & crunchy pastries soaked in

rosewater & syrup

3.99


Baghlava

Diamond shaped mixed nuts & syrup dusted

with pistachio (5 pieces).

4.99

Menu

Appetizers