Menu
Starters
Menu
Eggplant topped with a rich yogurt sauce, & lightly flavoured with garlic, onion & mint. A must try dip!
Creamy yogurt with spinach & garlic.
Creamy yogurt with finely grated cucumber & a refreshing hint of mint.
Our twist on a Lebanese classic! Basil (Rayhoon) infused hummus.
Green olives dressed with a pomegranate, walnut, lemon & herb blend.
Traditional Persian flat bread served hot from the oven. A perfect complement to any of our traditional dips.
Creamy yogurt with finely diced shallots.
A medley of pickled seasoned vegetables. A perfect complement to our grilled entrees.
Baby eggplant stuffed with a delectable ground walnut & pomegranate sauce.
Try any 3 of Maust-o-Moseer, Maust-o-Khiar, Borani, Kashkeh Bademjoon, Rayhoon Hummus or Zeytoon Parvardeh served in a platter.
Salads, Signature Salads & Soups
Menu
Diced tomatoes, cucumbers, red onions & mint dressed with a lemon & extra virgin olive oil vinaigrette.
Add feta cheese 1 1⁄2
Mixed greens with chickpeas, fresh blueberries, candied walnuts and goat cheese drizzled with a house-made pomegranate vinaigrette. [Sm./Lg.]
A savoury concoction of herbs, beans, and noodles, topped with a creamy yogurt sauce, mint-infused oil, and slivers of fried onions.
Romaine lettuce, croutons & Parmesan cheese tossed in a creamy Caesar dressing. [Sm./Lg.]
Romaine lettuce, cucumber, & tomato topped with finely grated carrots. [Sm./Lg.]
Romaine lettuce, cucumber, red onions, tomatoes, black olives & feta cheese. [Sm./Lg.]
Lentil, tomato soup infused with cardamom.
Grill Entrees
Menu
Two skewers of our house-ground beef brisket flavoured with our secret recipe and grilled to juicy perfection.
Chunks of chicken marinated in saffron, lemon and spices [Leg/Breast].
Steak, Persian style: thin flat strips of the finest marinated beef tenderloin.
Tenderloin strips topped with a thick sauce of pomegranate molasses and ground walnut. Toasty, sweet and lightly sour with a melt-in- your-mouth texture.
One skewer of our chicken (Joojeh) & one skewer of our ground brisket (Koobideh) [Leg/Breast].
One skewer of our tenderloin strips (Barg) & one skewer of our ground brisket (Koobideh).
The ultimate Persian kabob experience for 2! One skewer of our tenderloin strips (barg) chicken (joojeh) and ground beef (koobideh) served with saffron infused rice, salad shirazi, grilled tomatoes, maust-o-khiar & borani. [Leg/Breast]
Substitutions
Menu
Substitute rice and grilled tomato for:
Barberries and saffron infused rice
Dill infused rice with broad beans
Sides
Menu
Stew Entrees
Menu
This full-flavoured Southern-Persian dish is our house speciality. Tilapia luxuriates in a sauce packed with aromatic herbs and garlic, while the tang of tamarind and tomato accent subtle spices. Served with saffron infused rice.
Red kidney beans and chunks of slow cooked beef in this classic stew featuring seven herbs and the intoxicating aroma of dry lemon. Served with saffron infused rice.
A Persian favourite. Eggplant, garlic and tomato-based stew with chunks of slow cooked beef. Served with saffron infused rice.
A rich stew of chicken, butternut squash, pomegranate molasses and ground walnut. Toasty, sweet and lightly sour. Served with saffron infused rice.
This curry-like potato and lentil stew is terra- cotta in colour with the gentle warmth of spices, tomato and tamarind. Served with saffron infused rice.
Specialty Entrees
Menu
A popular highlight of Persian cuisine this stew is served in a traditional brass pot. Chunks of slow cooked lamb, chickpeas, white beans, onion, potatoes & tomatoes make up the bulk of this hearty meal. Served with a side of pickled vegetables.
A slow-braised lamb shank spiced with cinnamon and bay leaf. Partnered with dill and broad bean infused basmati rice and a steaming spoonful of lamb broth.
Pan seared rainbow trout paired with our dill and broad bean infused basmati rice and a side of pickled vegetables.
Light and sweet dates, raisins and fried onions are harmonized with earthy lentils walnuts and basmati rice in the vegan and vegetarian friendly dish.
Beverages
Menu
Delightfully refreshing mint-infused yogurt drink [Glass/1 L]
Coke, Coke Zero, Diet Coke, Sprite, Ginger Ale
Orange, Apple, Cranberry, Mango, Pomegranate
Evian, Perrier [Sm./Lg.]
Persian tea delicately spiced with cardamom.
Add saffron nabat (crystallized sugar stick) 1
Hand crafted, lightly sweetened ice cardamom tea
Red Wines
Menu
Ruby purple in colour with inviting aromas of black fruit & cocoa.
6oz. $10.00
9oz $14.50
Bottle: $40.00
Clear cherry red, rich plum, black current and spices. Perfect drink
to pair tomato based dishes.
6oz. $12.00
9oz $17.50
Bottle: $50.00
Spices, dark plum, and mature tannic taste with a medium to long finish.
6oz. $10.00
9oz $14.00
Bottle: $44.00
White Wines
Menu
Refreshingly smooth chardonnay with notes of green apple & citrus.
6oz. $10.00
9oz $14.50
Bottle: $40.00
Light lemon in colour with a fresh floral & fruity fragrance.
Luxurious fruit flavours fill the palate & add a pop of sweetness.
6oz. $12.00
9oz $17.50
Bottle: $50.00
Intensely aromatic with hints of mango & passion fruit.
6oz. $11.00
9oz $15.50
Bottle: $44.00
Mixed Drinks & Cocktails
Menu
Gin & tonic, rum & coke, etc.
Garnished with a Persian Pickle
Pomegranite & Mango Juice with Rum
Glass / Pitcher
Beer & Ciders
Menu
Original Organic Lager
Organic Merdian Amber Lager
Ransack the Universe Hemisphere IPA
Bottles (330/341ml)
Bottles (330/341ml)
Bottles (330/341ml)
Bottles (330/341ml)
Bottles (330/341ml)
Cans (440/473 ml)
Cans (440/473 ml)
Please ask your server about our selection of local craft ciders
Dessert
Menu
Saffron & rosewater ice cream with chunks of dried cream & pistachios
Persian sorbet made with vermicelli noodles & rose water
A combination of Akbar Mashti & Faloodeh.
Fresh cream pastry with rosewater and topped with crushed pistachios
Classic flaky pastry with mixed nuts & syrup
Golden pears poached in a cinnamon, rosewater and cardamom syrup and served with vanilla bean ice cream, blueberries and sliced almonds
Takeout Family Packages
Menu
Two of our most popular kabobs in one pack for all to enjoy. Rice and your choice of salad included.
- Koobideh Kabob (4 skewers) Our in-house ground beef brisket flavoured with our secret recipe and grilled to perfection.
- Joojeh Kabob (2 skewers) – Our chicken kabob marinated in saffron, lemon and subtle spices (1 leg, 1 breast).
- Saffron Infused Basmati Rice
- Your choice of Garden or Greek Salad
Can’t choose between kabobs and stews? Get both and share! . Rice and your choice of salad included.
- Koobideh Kabob (2 skewers) – Our in-house ground beef brisket flavoured with our secret recipe and grilled to perfection.
- Joojeh Kabob (2 skewers) – Our chicken kabob marinated in saffron, lemon and subtle spices (1 leg, 1 breast).
- Your choice of 2 stews:
- Bademjoon Stew – A Persian favourite. Eggplant, garlic and tomato-based stew with chunks of slow cooked beef
- Ghormeh Sabzi – Red kidney beans and slow cooked beef in this classic stew featuring seven herbs and the intoxicating aroma of dry lemon.
- Ghalieh Mahi – This full-flavoured Southern- Persian dish is our house spciality. Tilapia luxuriates in a scauce packed with aromatic helps and garlic while the tang of tamarind and tomato accent subtle spices
- Fesenjoon – A rich stew of chicken, butternut squash, pomegranate molasses and ground walnut. Toasty, sweet and lightly sour.
- Dahl Addas – This curry-like potato and lentil stew is terra-cotta in colour with the gentle warmth of spices, tomato and tamarind.
- Saffron Infused Basmati Rice
- Your choice of Garden or Greek Salad
The pack with the most variety! Rice and your choice of salad included.
- Koobideh Kabob (4 skewers) – Our in-house ground beef brisket flavoured with our secret recipe and grilled to perfection.
- Joojeh Kabob (1 skewer) – Our chicken kabob marinated in saffron, lemon and subtle spices (1 leg).
- Barg Kabob (1 skewer) – Steak, Persian style: thin flat strips of the finest marinated beef tenderloin.
- Your choice of 1 stew:
- Bademjoon Stew – A Persian favourite. Eggplant, garlic and tomato-based stew with chunks of slow cooked beef
- Ghormeh Sabzi – Red kidney beans and slow cooked beef in this classic stew featuring seven herbs and the intoxicating aroma of dry lemon.
- Ghalieh Mahi – This full-flavoured Southern- Persian dish is our house spciality. Tilapia luxuriates in a scauce packed with aromatic helps and garlic while the tang of tamarind and tomato accent subtle spices
- Fesenjoon – A rich stew of chicken, butternut squash, pomegranate molasses and ground walnut. Toasty, sweet and lightly sour.
- Dahl Addas – This curry-like potato and lentil stew is terra-cotta in colour with the gentle warmth of spices, tomato and tamarind.
- Saffron Infused Basmati Rice
- Your choice of Garden or Greek Salad
The ultimate kabob pack! Rice and your choice of salad included.
- Koobideh Kabob (4 skewers) - Our in-house ground beef brisket flavoured with our secret recipe and grilled to perfection.
- Joojeh Kabob (2 skewers) – Our chicken kabob marinated in saffron, lemon and subtle spices (1 leg, 1 breast).
- Barg Kabob (2 skewer) – Steak, Persian style: thin flat strips of the finest marinated beef tenderloin.
- Saffron Infused Basmati Rice
- Your choice of Garden or Greek Salad
Private Dining Room and Catering Available!
"Let the beauty of what you love be what you do"
- Rumi
Contact Us
Hours
Business Hours:
Monday - 11:30am-9:00pm (Vict. Day-Lab. Day)
Tue - Thurs: 11:30am - 9:00pm
Fri - Sat: 11:30am - 10:00pm
Sunday: 11:30am - 9:00pm
Location
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